For Indian Veggie Food Lovers
Getting airtime of kids on the dining table is always a challenge. Your business case have to be well prepared to get them passed through kids. Some simple preps would make miracles…Sweet Potato Poriyal is one such dish that can deceive kids easily…Hope many of you tried this…
Healthy Side dish with Vazhathandu ( Plantain stem) for your table. Every part of a Plantain tree serves us with different healthy ingredients and this dish is made out of its stem.
Another Lunch Saviour when you run out of time and options.A simple yet tasty Vendaikkai Poriyal/Okra Fry.
There is one item that kid’s don’t hesitate to have is potato.Kids just love them in any form.This is another variant of potato for you.. Ingredients: Baby Potato -1/2kg Chilli Powder -1 tbsp Turmeric Powder – 1/2 tbsp gram flour ( Kadala Maavu) -2 tbsp Corn Flour – 1tbsp oil for fry Salt to taste Method: Boil the Baby potato for 1 whistle in a cooker. Remove the skin and …
As the name says, Vaazhakkai Kalyana Curry is an unique South Indian Veggie dry curry which is usually served in marriages. This Raw Banana curry is slightly different from what we do on a daily basis at home. Again, the richness of the gram powder and coconut evens the spiciness and aroma. Ingredient: Raw Banana -1 Corriander Seeds -2 spoon Bengal Gram daal – 1 spoon Red Chilli – 4 …